Pantry Meals - Week 2 Chocolate Cake

How about a little something sweet if/when you are stuck in the house ...

Chocolate Cake

1 ½ c. All Purpose Flour

1 c. Sugar ¼ c. Cocoa Powder 1 t. Baking Soda ½ t. Salt 1/3 c. Oil 1 t. Vanilla Extract 1 t. White Vinegar 1 c. Water

Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x5 inch loaf pan. Sift together the flour, sugar, cocoa, baking soda and salt. Add the oil, vanilla, vinegar and water. Mix together until smooth. Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 45 minutes. Remove from oven and allow to cool.